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June 22nd, 2007 at 10:57 am
Ann Romney’s Meatloaf Cakes

By: Ann Marie Curling
In: Recipe, Recipes, Mitt Romney, Family, Ann Romney

Ann Romney blogs on The Five Brothers Blog, and offers up her family Meatloaf Cakes Recipe…

You can head on over there and see it, but for the sake of archiving purposes I’m going to copy and paste it here as well…(side note: they said they’re going to be adding more family recipes over time).

Meatloaf Cakes Recipe

Loaf Ingredients

- 1 ½ lbs ground beef

- ¼ cup lemon juice

- 1 egg

- 4 slices of white bread broken into pieces or bread crumbs

- ¼ cup onion, chopped

- 2 tsp seasoned salt

Sauce Ingredients

- ½ cup ketchup

- ½ cup brown sugar

- 1 tsp dry mustard

- ¼ tsp cloves

- ¼ tsp All spice

Instructions

Mix together loaf ingredients, shape into 6 individual loaves. Bake for 15 minutes at 350 degrees. Mix together sauce ingredients and spoon on top of loaves. Continue baking at 350 degrees for 30 additional minutes.


1 Comment »

  1. I can vouch that this is a meatloaf recipe that will win over even the youngest of “meatloaf haters”….the secrets in the sauce. I’ve used this recipe for years now, and my family tells me it’s one of my best meals.

    Another little tip, don’t just spoon the sauce on the meatloaf…prior to baking…use your finger, or the end of a wooden spoon, to poke several holes directly into the formed meatloaf, and then pour the sauce over the meatloaf. Shake pan to allow sauce to go down into the holes.

    Cooking time varies, remove from oven when top is brown and yummy looking :)

    Guaranteed Best Meatloaf Ever!

    Comment by Donna • @ June 24, 2007 @ 9:14 am

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